Coupon & course info
Course Name: Healthy and Delicious Japanese Recipes Using Soy Milk
Subtitle: A cooking course for those who are trying to substitute cow’s milk with soy milk.
Instructor: Taught by YouTuber & Home chef from the Philippines who lives in Japan
Category: Lifestyle
Subcategory: Food & Beverage
Provided by: Udemy
Price: $199.99 (before discount)
Free coupon code: See above (no charge for coupon)
Review info & popularity
As of March 15, 2019…
Students: 1518 students enrolled
Ratings: 15 reviews
Rank: ranked #749 in Udemy Lifestyle Courses
Brief course description
Welcome to this cooking course where you’ll learn new and exciting recipes to cook with the use of soy milk. In this course, you will learn new Japanese food recipes which is cooked with the use of soy milk or “tonyu”.
If the sound of Okonomiyaki is not enough to convince you to take this course, maybe you won’t be able to resist it if you’ll realize that in this course you’ll learn to cook Soy Milk Ramen which is not only easy to make but much healthier and contains less cholesterol than the normal ramen. Not only that, you’ll also learn to cook other exciting Japanese food recipes in this course such as ankake (steamed tofu balls), Japanese-style spaghetti carbonara and my husband and son’s favorite chicken and vegetables soy milk stew.
Soy milk has many known health benefits and some of it are for the improvement of your cardiovascular health, relief from postmenopausal issues, relief from osteoporosis, and it is also sought after for its anti-carcinogenic and antioxidant properties. This course will also be beneficial for those who are trying to remove cow’s milk from their diet and learning to substitute it with soy milk. If you’re allergic to dairy products, this course might just be the one you’re looking for. You’ll also learn more about the benefits of using soy milk as you go through the recipe lectures included in this course.
(Read more about this course on the official course page.)
Pearl Ishizaki bio
I’m a home chef from the Philippines who now lives in Japan. We love to travel around Japan and we prefer to stay long in each visit so I can continue to learn and create recipes from each place that we go to. Most of the cooking class I teach on Udemy are simple, traditional and Japanese-inspired dishes.
(Learn more about this instructor on the official course page.)
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Final details for this Udemy course
Languages: English
Skill level: N/A
Lectures: 9 lectures lessons
Duration: 33 mins of video
What you get: Cook and prepare several recipes using soy milk.
Target audience: For those who are trying to replace animal milk with soy milk in their diet.
Requirements: Cooking is for everyone but you need to have basic kitchen tools to cook like a good knife, cutting board, pans/pots and a stove.
Access: Lifetime access
Peace of mind: 30 day money back guarantee
Availability: available online, as well as on iOS and Android
Download options: check course to see if you can download lessons